Devin was born in Windsor, Ontario but moved to Penticton when he was young and has lived there for most of his life. He attended Okanagan College for the culinary arts course and achieved his Red Seal in 2019. Devin has been cooking since he was 18 years old and in his spare time, he enjoys cooking with his 3-year-old son and parkour. It’s been a while since Devin has gone skiing, but he enjoys the outdoors and thinks it's an amazing experience to be able to spend part of the winter season at Keefer Lake Lodge with all the awesome people up there!